Grill the leek – with herb butter

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Grill the leek? Oh yes, the green bars are not just great Soup insertbut also taste fantastic when you use them Butter Tender serve from the grill. The roasted aromas of the grilled leek harmonize perfectly with the spicy herb butter and the crispy ones Brioche croutons. Are you still looking for some delicious ones Grill side dishes? Then put the leek on the hot grill and make a change between herb baguette and tomato salad.

Preparation steps

Wash the leeks and spring onions and peel off the outer layer, brush with oil and sprinkle with salt.

Grill the sticks on the hot grill for about 10-15 minutes until the stalks are soft and tender. Turn it every now and then.

Beat the butter with a hand mixer until it has turned white. Wash and chop the herbs and add salt and pepper to the butter.

Cut the brioche rolls into large cubes and grill them on the grill until golden and crispy.

Arrange the grilled leek and spring onions on a platter, spread the herb butter while it is still warm, sprinkle with the brioche croutons and serve.

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